3D printing is a manufacturing game-changer
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Calling all carnivores: ever thought about getting a meat printer? Of hand-crafting delectable beef steaks at home from plant proteins, that have the same texture, appearance and flavor as real meat, only without the distasteful killing part? 3D-printed steaks and chicken could be on the menu in European restaurants as early as 2020, with home-spun meat printers available to the consumer within a few more years.
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Israel-based Redefine Meat is already using “advanced food formulations” along with “proprietary 3D printing technology” to make what it calls the “holy grail of alt-meat”, reports Tech Radar Pro. The idea sounds absurd, but it’s not so far-fetched, as three-dimensional printing technology goes in directions no-one could dream of, prior to the […]
Case Study: How PepsiCo achieved 96% cost savings on tooling with 3D Printing Technology
Above: PepsiCo food, snack, and beverage product line-up/Source: PepsiCo PepsiCo turned to tooling with 3D printing...
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